St. Patrick’s Weekend at The Empty Pint
March 14 – March 17

We’re celebrating all weekend long with Irish-inspired eats, great beer, and live entertainment you won’t want to miss.

St. Patrick’s Day Feature Menu: Corned Beef & Cabbage
Irish Cream Ale on tap

Saturday, March 14
The Highlanders playing bagpipes at 6PM
Live music from Derek Davis to follow

Tuesday, March 17
St. Pat’s Celebration + Trivia
Bagpipes by Findlay at 6PM

Grab your friends, wear your green, and join us for a weekend full of Irish spirit, good food, and great pints. Sláinte!